With pristine waters and a rich maritime ecosystem, Alaska offers an ideal setting for seaweed cultivation. With the state's abundant natural resources, over 33,000 miles of coastline, and strong tailwinds from federal and state organizations, there is a tremendous opportunity to further establish mariculture as an integral part of the state’s seafood industry.
The Alaska Mariculture Industry Overview, Spring 2025 by McKinley Research Group and Pacific Shellfish Institute is available here.